L'esperienza caviale · Caviar with Marco
Caviar Experience at Marco Dazzan as a Private Chef.
Indulge in luxury, caviar served with mother-of-pearl spoons, on a cold service setup, paired with a brief narrative behind the artistry.
Lo chef · About Marco
Luxury, served by hand.
Chef Marco Dazzan combines his love for traditional Italian cuisine with a commitment to culinary excellence. His Caviar Experience presents three sustainable producers, paired to a course or served as a luxurious snack, all in your home.
I produttori · Caviar offerings
Three sustainable producers.
House caviar
Sea Cave Collaboration
River Beluga caviar (Kaluga Hybrid). Sustainably farmed in glacial waters by a Ukrainian producer — balanced, clean finish, ideal for shared service or mid-size groups.
- Prices
- 50g – $187.50
- 100g – $356.25
- 250g – $737.50
- 500g – $1,375
French selection
Kaviari Selection
Renowned French distributor, refined curing standards and elegant salt balance. Perfect for those seeking a refined taste, pairs beautifully with curated wines or Champagne.
- Prices
- Baeri Royal
- 20g – $125
- 30g – $150
- 50g – $231.25
- Beluga Imperial
- 20g – $375
- Oscietra Prestige (chef’s choice)
- 20g – $125
- 30g – $200
- 50g – $356.25
- Transmontanus
- 30g – $112.50
- 50g – $225
- 125g – $562.50
Sustainability
Sturia
A strong sustainability philosophy, using the whole fish across product lines for a zero-waste chain. Ideal for those who value environmental responsibility alongside luxury.
- Prices
- Oscietra Prestige
- 15g – $118.75
- 30g – $237.50
- 50g – $375
- 125g – $937.50
I formati · Experience options
Three ways to enjoy Caviar Experience.
Caviar Degustation
3 varieties
- 1 elegant / delicate profile
- 1 nutty / structured profile
- 1 deeper mineral / mature profile
- *Pricing is based on your selection, with a 25% discount applied to the total caviar price.
Menu Add-On
Standard service
- 10–20g per 2 guests for garnish
- 20–50g for a shared course
- Larger formats for celebratory tables
Caviar Bumps
Snack upgrade
- Served during the snacks course or as a luxury moment between dishes
- Pairs beautifully with champagne openings and premium tasting menus
Iniziamo · Plan your caviar experience
Let's plan your caviar experience.
Tell Marco about the occasion. He’ll customise the private dining experience to suit your guests.